Made from whole pieces of prime grass-fed Scotch beef and available in six great flavours Original, Cracked Black Pepper, Hot Chilli, Smoky, Mustard, Curry.
We buy in whole topsides from our local abbatoir, from which we slice pieces of beef for our jerky. Adding nothing. We then marinade these pieces slowly (in a marinade we developed ourselves) and dry the pieces in our dryer (we didn't make the dryer!). Read more..